So my garden overfloweth and I felt guilt that some of my vegetables might go bad so I set my mind to canning. This time I did Zucchini salsa-that is amazing, pickled peppers, green pepper jelly, and then canned all the tomatoes that I could find in my garden-I would reccomend having two people for this job. It is so long and hard but it is so worth it and I love to get all the use out my garden that I can!(I love how the pics look like I am taking this to my sick granny)
1 Words of genius:
holy macaroni! you are one productive garden grower! you are awesome.
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